Arizona’s best high school Culinary Arts & Commercial Baking program wants to bake your holiday pumpkin pie, dinner rolls, cranberry orange loaf and other goodies. The annual Thanksgiving Baked Goods sale provides EVIT culinary students with valuable real world work experience.
Orders may be placed by phone at (480) 461-4132 or by FAX at (480) 461-4093, by email to firstname.lastname@example.org, or online at http://www.evitculinary.com. Emailed orders should be titled “THANKSGIVING ORDER.” Confirmation numbers will be sent within 48 hours.
Deadline to order is 3 p.m., Wednesday, Nov. 19. The baked goods will be available for pick-up from 7 a.m. to 4:30 p.m. Tuesday, Nov. 25 or Wednesday, Nov. 26. Orders can only be picked up at the Culinary building; no pick-up is available at EVIT’s East or Apache Junction campuses. Only cash and checks will be accepted; no credit cards or debit cards.
Profits from the sale help provide scholarships to students in Culinary Arts and Commercial Baking – Arizona’s only high school program nationally accredited by the American Culinary Federation Education Foundation.
For more information, call (480) 461-4132.